Asafoetida Resin (50 g) Flours (Sprouted) 1️⃣ Boil soya noodles for

1️⃣ Boil soya noodles for 3 minutes and rinse under cold water

process involved is what makes Goodness Farm’s Wheat flakes unique

Its antioxidants also slow the aging process

nutrient absorption

This process activates enzymes

Asafoetida Resin (50 g) Flours (Sprouted) 1️⃣ Boil soya noodles forThanks to the dedicated efforts of the Institute of Himalayan Bioresource Technology (IHBT), a constituent laboratory of CSIR in Palampur, a remarkable transformation is underway in the remote Lahaul valley of Himachal Pradesh. Farmers in this region are now cultivating asafoetida (Heeng) on the vast expanses of wasteland in the cold desert conditions. Asafoetida, derived from the fleshy roots of Ferula assa foetida, is a prized oleo gum resin.