Meletti Amaro mezcal-derrumbes This results in an exquisitely

This results in an exquisitely smooth taste

This is because we make The Plata from cold-pressed agave juice

The journey continues with notes of malt

Mango at the nose and all the way through this deliciously sweet blend

Angostura White Oak is a blend of white rums aged for a minimum of three years and twice filtered through charcoal to ensure purity and clarity

Meletti Amaro mezcal-derrumbes This results in an exquisitelySince 1870, the Meletti family has been producing Italys most beloved liqueurs in the fertile lands of Ascoli Piceno on the Adriatic coastal region of Le Marche. Under the direction of Silvio Meletti, the finest, natural ingredients are cultivated, selected, and blended to create limited production artisanal cordials, aperitivos, digestivos, and liqueurs of distinctive character. Silvio Meletti wanted to create a local product that could compete with